Recipe
One-Pot Cheeseburger Pasta
Cheeseburger flavours in a creamy one-skillet macaroni dinner.
Ingredients
Instructions
- Step 1. Heat a large deep skillet over medium-high heat. Add the ground beef and onion.
- Step 2. Cook for 6-8 minutes, breaking the beef apart, until browned. Drain excess grease if needed.
- Step 3. Add the garlic and tomato paste and cook for 1 minute.
- Step 4. Pour in the beef broth. Add the macaroni, paprika, salt, and black pepper.
- Step 5. Bring to a boil, then reduce the heat to medium-low.
- Step 6. Cover loosely and simmer for 10-12 minutes, stirring several times, until the pasta is tender.
- Step 7. Stir in the milk.
- Step 8. Remove from the heat and stir in the cheddar until completely melted. Let stand for 2-3 minutes before serving.
One-Pot Cheeseburger Pasta — Simple Table Recipes · https://simpletablerecipes.com/recipes/one-pot-cheeseburger-pasta/
Equipment
- Large deep skillet or Dutch oven
- Wooden spoon
- Measuring cups/spoons
- Cheese grater
